How can an entire breakfast in a Chinese food container go wrong? The breakfast pail was invented by student employees who needed a quick snack while they were working. Depending on how you’re ordering or eating, you may, in fact, be making a mistake.
1. Not getting over easy eggs.
2. Not ordering avocado.
3. Adding Hollandaise sauce.
We usually have a bottle in the back. While we don’t give out the whole bottle (security reasons) we’re more than willing to spice up your pail.
5. Not mixing from the bottom.
A pail is meant to be mixed. As Bob Marley sang, “Stir it Up” Eating from the bottom is the best way to get a little bit of every layer in every bite.
We know your pail is personal. Everyone has their own way. Tell us what’s in your pail. In the comments or tweet us @weswings